specifications of four plates
Tables de cuisson
GRILLES EN FONTE
Unchangeable at times, they are easy to remove for a fresh meal and guarantee optimal properties. Indispensable for a frequent and intensive use of the cuisson plaque, it creates a uniform and functional surface.
DISPOSITIF D'ARRÊT DE GAZ
The burner is now protected by the Gas-Stop system, here the gas will arrive immediately if the flame is turned off.
DESSUS À DEPARTING FROM A SEULE TÔLE D'ACIER
She is exempt from fissures and defects, never suffering from any pain. This procedure allows the cleaning of the surface and the liquids to be cleaned more easily, simplifying the cleaning of the surface and guaranteeing greater durability.
ALLUMAGE INTÉGRÉ AU BOUTON
Ergonomic and aesthetically elegant, they are thermally insulated thanks to their innovative control panel in the designed interior form, which guarantees maximum protection against the heat and steam from the top of the four.
Brûleurs
BRÛLEURS SÉRIE II
Quality sparkles, characterized by constant excellence in performance materials and parfait functionality.
BRÛLEURS SÉRIE III
The new Sabaf Série III brûleurs offer exceptional performances, offered at a global level. Maximum effectiveness and minimal emissions.
TRIPLE COURONNE
This is the ideal brûleur for an ultra-fast cooker. Of an extraordinary beauty, the guarantee of a precise cuisson and a uniform heat in the center just under the edges of the casseroles and poêles, for the dignified results of a professionnel.
DOUBLE
It is equipped with two concentric flame rings of small dimensions, allowing a better distribution of the heat for a homogeneous dish of food.
Fours
TANGENTIEL COOLING VENTILATION
Thanks to the tangentielle ventilation, the poignée and the panneau de commande restent toujours froids. This system protects the internal mechanisms of the heater, prolonging the duration of your life. The automatic activation protects the electronics and guarantees optimal and constant functioning at all times.
EMAILAGE DE FOUR EASY TO CLEAN
The interior surface of the four is smoother and easier to clean thanks to our exclusive review in the "Easy to clean" email, here it is easier to clean and remove grease from the surface of the four, making cleaning and removing grease easier and more complete.
ELECTRIC GRILL
The electric grill with classic resistance, ideal for grillers with all the reliability and effectiveness of tradition.
TELESCOPIC GUIDES
The special guides ensure perfect mobility of the plaques and grills supporting loads of up to 15 kg, for an entry and a sortie of four without risk of tilting.
FOUR ELECTRIC MULTIFUNCTION
I propose just two cooking programs to satisfy the needs of the most creative chefs. You can choose the most appropriate function on the platform you are preparing.
FOUR À GAZ
A fan ensures a homogeneous distribution of the temperature inside. The ideal for cooking is a uniform heat and a constant temperature are required.
DOORS À TRIPLE VITRAGE TREMPÉ
The triple glass system creates two air chambers that lower the outside temperature. This technology guarantees optimal safety for the toucher and maximizes energy efficiency by eliminating heat stress.
Fonctions du four
Lumière du four
Even with a simple lamp, there is a practical aid for lifting your favorite pastries.
Uniform cooking
There is one of the most popular cooking methods: the heat is uniformly distributed, both at the top and at the bottom, allowing for a workout as homogeneous as possible, on a single level.
Cuisiner par le haut
It allows for a slow and soft cuisson on the plates which should remain secs à l'extérieur but fine cuits à l'intérieur. Convenient for pizzas, focaccias, pains, biscuits, meringues and brioches.
Cuisson par le bas
The heat is spread exclusively at the bottom, bringing the final touch to the old plates. It is also ideal for serving pizza and quiche slices, or for mijotés.
Grillage
It is ideal to add a touch of color to the surface of small plates.
Maxi – Grill
Used for cooking and grating vegetables, vegetables or vegetables. The permit une cuisson uniform et saine.
Maxi Cooking – Grill à chaleur tournante
Allows you to cook using the superior resistance of a traditional grill, combined with the fan function. Ideal for serving food.
Ventilated uniform cooking
Thanks to the constant air circulation, the pâtisseries will remain soft and well raised. Equally convenient for cooking vegetables, vegetables and vegetables at the same time.
Cuisson au four à chaleur tournante
This active fan function ensures a homogeneous cuisson. Convenient for pâtes au four, rosés, poisson au four, biscuits and gâteaux.
Degivrage
Accelerate the decongestion of foods thanks to the simple circulation of frozen air.
