{"id":45091,"date":"2023-03-31T13:30:50","date_gmt":"2023-03-31T11:30:50","guid":{"rendered":"http:\/\/www.lofra.it\/?p=45091"},"modified":"2024-04-15T16:56:40","modified_gmt":"2024-04-15T14:56:40","slug":"torta-pasqualina","status":"publish","type":"post","link":"https:\/\/www.lofra.ma\/en\/torta-pasqualina\/","title":{"rendered":"Easter Pie"},"content":{"rendered":"<p>1) Finely chop the washed and dried spinach. Set aside.<\/p>\n<p>2) In a bowl, mix the ricotta with salt, pepper, nutmeg, pecorino and scamorza.<\/p>\n<p>3) Continue with 2 eggs until you obtain a creamy mixture.<\/p>\n<p>4) Complete with spinach.<\/p>\n<p>5) Line the cake pan with the puff pastry and trim the edges to create a 3 cm high border. Set aside the puff pastry scraps.<\/p>\n<p>6) Prick the bottom with a fork and spread the filling.<\/p>\n<p>7) Make 3 wells and pour an egg into each one.<\/p>\n<p>8) Sprinkle with a little grated pecorino.<\/p>\n<p>9) Roll out the pastry scraps to form a disc with a diameter slightly larger than the cake tin.<\/p>\n<p>10) Cover the cake and make sure the edges adhere well.<\/p>\n<p>11) Brush with a little melted butter and make 3 cuts about 5 cm long to let the steam generated during cooking escape.<\/p>\n<p>12) Bake in a preheated oven at 200\u00b0C with fan assisted cooking for 40 minutes.<\/p>\n<p>13) Once the cake is cooked, let it cool.<\/p>\n<p>14) Serve warm or cold.<\/p>\n<p>NB: The Easter pie can be prepared in advance and baked just before serving.<\/p>","protected":false},"excerpt":{"rendered":"<p>Quick and tasty, the perfect cake for the most important picnic of the year.<\/p>","protected":false},"author":1,"featured_media":2243,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_themeisle_gutenberg_block_has_review":false,"footnotes":""},"categories":[191],"tags":[],"class_list":["post-45091","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-ricette"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.lofra.ma\/en\/wp-json\/wp\/v2\/posts\/45091","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.lofra.ma\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.lofra.ma\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.lofra.ma\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.lofra.ma\/en\/wp-json\/wp\/v2\/comments?post=45091"}],"version-history":[{"count":0,"href":"https:\/\/www.lofra.ma\/en\/wp-json\/wp\/v2\/posts\/45091\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.lofra.ma\/en\/wp-json\/wp\/v2\/media\/2243"}],"wp:attachment":[{"href":"https:\/\/www.lofra.ma\/en\/wp-json\/wp\/v2\/media?parent=45091"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.lofra.ma\/en\/wp-json\/wp\/v2\/categories?post=45091"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.lofra.ma\/en\/wp-json\/wp\/v2\/tags?post=45091"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}